Wednesday, March 5, 2008
Catch This
In the past two years or so OTD have had the luxury to stay in the friendly confines of Denny B's Snake and Tick Ranch outside of Licking, MO. Conveniently located near Montauk State Park. While staying at the ranch we have electricity as well which makes it easy to throw something in the crock pot before heading out to fish all day and returning to hot meal. Below is one of our favorites:
Carole G's Italian Beef:
Boneless Beef Roast just the right size to fit in the crock pot
one can beef consume
one can of beer
one packet Italian Dressing (dry)
one jar of pepperocini (juice, stems and all)
combine all items and cook on low for about 8 hours.
use a fork to shred beef once cooked and serve on buns.
If you follow Paul's lead you can smother with rotel cheese dip as well.
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3 comments:
I didn't think we had money in the OTD budget for a professional photographer. That picture is making me drool.
Easily one of the greatest sandwiches of all times. You need to get one of those GMC hybrid trucks with the outlet in the bed so we can do this everywhere we go.
still waiting for my sandwich
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